Table of Contents

Handbook on the Globalisation of Agriculture

Handbook on the Globalisation of Agriculture

Handbooks on Globalisation series

Edited by Guy M. Robinson and Doris A. Carson

This Handbook provides insights to the ways in which globalisation is affecting the whole agri-food system from farms to the consumer. It covers themes including the physical basis of agriculture, the influence of trade policies, the nature of globalised agriculture, and resistance to globalisation in the form of attempts to foster greater sustainability and multifunctional agricultural systems. Drawing upon studies from around the world, the Handbook will appeal to a broad and varied readership, across academics, students, and policy-makers interested in economics, trade, geography, sociology and political science.

Contents

Edited by Guy M. Robinson and Doris A. Carson

Subjects: business and management, management and sustainability, development studies, agricultural economics, economics and finance, agricultural economics, environment, agricultural economics, environmental governance and regulation, environmental management

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