Show Less

Environmental Valuation in Developed Countries

Case Studies

Edited by David Pearce

This is the second of two volumes of case studies that illustrate how environmental economists place values on environmental assets and on the flows of goods and services generated by those assets. This important book assembles studies that discuss broad areas of application of economic valuation – from amenity and pollution through to water and health risks, from forestry to green urban space. In this, his last book, the late David Pearce brought together leading European experts, contributors to some two dozen case studies exploring the frontiers of economic valuation of natural resources and environmental amenity in the developed world.
Buy Book in Print
Show Summary Details
You do not have access to this content

Chapter 18: Towards Green Sectoral Accounts for UK Agriculture

Jodi Newcombe, Ece Özdemiroglu and Giles Atkinson


Jodi Newcombe, Ece Özdemiroğlu and Giles Atkinson INTRODUCTION1 The main driver for creating environmental accounts is the recognition that the current national accounting system does not reflect the full costs and benefits to society of economic activities and therefore, is an inadequate indicator of well-being or true economic progress. Given the primary importance of traditional accounting indicators such as gross domestic product (GDP) and net domestic product (NDP) in public policy-making, adjustments of these measures for environmental outcomes of economic activities are a step towards a better understanding of the sustainability (or otherwise) of economic development. Agricultural land occupies most of the landscape in the UK, covering approximately 74 per cent of the total land area (DEFRA e-digest, 2003). As such, agriculture plays a large role in determining the character and quality of the UK environment. Over the centuries agricultural practices have helped to create and manage landscaped and wildlife habitats and continue to contribute to the maintenance of biodiversity in some contexts. On the other hand, agricultural activity has often led to environmental degradation such as through soil erosion and water pollution. Understanding the balance of the sector’s both positive and negative contributions to the environment, and placing these in the wider context of agriculture’s overall contribution to the UK economy and national well-being is a key aim of an adjusted set of accounts. Agriculture in the United Kingdom (DEFRA et al., 2004), published annually, presents a set of accounts for the agricultural sector and contains...

You are not authenticated to view the full text of this chapter or article.

Elgaronline requires a subscription or purchase to access the full text of books or journals. Please login through your library system or with your personal username and password on the homepage.

Non-subscribers can freely search the site, view abstracts/ extracts and download selected front matter and introductory chapters for personal use.

Your library may not have purchased all subject areas. If you are authenticated and think you should have access to this title, please contact your librarian.

Further information

or login to access all content.