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Food Loss and Food Waste

Causes and Solutions

Michael Blakeney

Global food insecurity is a growing issue. At a time when the world’s population is increasing and agricultural production is challenged by climate change, it is estimated that around a third of the food produced globally is lost or wasted. This book examines the problem of food loss and waste (FLW) and the policies that could be enacted to remedy this fundamental global concern.
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Global Environmental Governance and Small States

Architectures and Agency in the Caribbean

Michelle Scobie

Global Environmental Governance gives the perspectives of small states on some of the most important issues of the anthropocene, from trade, climate change and energy security to tourism, marine governance, and heritage. Providing an in depth analysis of global environmental governance and its impact on Caribbean small island developing states (SIDS) Michelle Scobie explores which dynamics and contexts influence current policy and future environmental outcomes for one of the most biodiverse regions of the planet.
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Edited by Matthias Ruth and Stefan Goessling-Reisemann

The goal to improve the resilience of social systems – communities and their economies – is increasingly adopted by decision makers. This unique and comprehensive Handbook focuses on the interdependencies of these social systems and the technologies that support them. Special attention is given to the ways in which resilience is conceptualized by different disciplines, how resilience may be assessed, and how resilience strategies are implemented. Case illustrations are presented throughout to aid understanding.