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Causes and Solutions
Global food insecurity is a growing issue. At a time when the world’s population is increasing and agricultural production is challenged by climate change, it is estimated that around a third of the food produced globally is lost or wasted. This book examines the problem of food loss and waste (FLW) and the policies that could be enacted to remedy this fundamental global concern.
Architectures and Agency in the Caribbean
Global Environmental Governance gives the perspectives of small states on some of the most important issues of the anthropocene, from trade, climate change and energy security to tourism, marine governance, and heritage. Providing an in depth analysis of global environmental governance and its impact on Caribbean small island developing states (SIDS) Michelle Scobie explores which dynamics and contexts influence current policy and future environmental outcomes for one of the most biodiverse regions of the planet.
Stephen C. McCaffrey, Christina Leb and Riley T. Denoon
Edited by Stephen C. McCaffrey, Christina Leb and Riley T. Denoon
The Research Handbook on International Water Law surveys the field of the law of shared freshwater resources. In some thirty chapters, it covers subjects ranging from the general principles operative in the field and international groundwater law to the human right to water and whether international water law is prepared to cope with climate disruption. The authors are internationally recognized experts in the field, most with years of experience. The Research Handbook is edited by three scholars and practitioners whose publications and work deal with the law of international watercourses.