International Perspectives on Business Innovation and Disruption in Design
Show Less

International Perspectives on Business Innovation and Disruption in Design

Edited by Robert DeFillippi, Alison Rieple and Patrik Wikström

The third volume of the International Perspectives on Business Innovation and Disruption book series focuses on the role of design innovation in transforming industry practice. An international cast of scholars and practitioners examine how design innovation is impacting the creation of new business models, innovative forms of service delivery, multinational innovation practices, the role of aesthetics and psycho-spatial dynamics in fostering innovation, and the types of design capabilities found in the most innovative businesses worldwide. Theoretically, many of the chapters focus upon design thinking and conceptualize design as a user centered, empathic and participative practice that allows diverse stakeholders to creatively contribute to business innovation.
Buy Book in Print
Show Summary Details
You do not have access to this content

Chapter 2: Mobility horizons: design in a disruptive market

Alex Garrett, Cara Wrigley, Nick Russell and Judy Matthews


In the late 1990s, Clay Christenson’s (1997) research into why successful firms suddenly experienced severe market failure brought the concept of disruptive innovation into the general business lexicon. Originally referred to as ‘disruptive technologies’, the definition soon broadened to include technical innovation, product innovation and business model innovation (Markides, 2006). Disruptive innovation is an innovation that creates an entirely new way of doing things, which is usually faster, cheaper with increased accessibility for new customers and often revolutionizes an existing industry. A recent disruption to existing industries was identified by Botsman and Rogers (2010) as ‘collaborative consumption’, where business is based on the sharing of resources or provision of increased access to them, and the appeal of sharing-based solutions was cemented in the wider public consciousness. Many start-ups have been conceived based on this premise, the premise that individuals forgo the purchase of items and instead pay for temporary access to goods and services. These ventures can be broadly classified into three types; product-service systems, redistribution markets and collaborative lifestyles. Product-service systems are products under the traditional ownership paradigm that are offered as services usually by a company or a centralized peer-to- peer system. Redistribution markets centre on moving goods on after an entity has concluded their use of that product. These items are sold or given away in the ‘second-life’ market. The final subcategory, collaborative lifestyles, is considered the most dynamic and intangible, where people with similar needs or interests connect with each other, sharing parts of themselves and often exchange more than assets, including attributes such as time, skills, knowledge or money. Such businesses thrive when traditional ownership models are becoming increasingly expensive, when the number of assets is high, and the usage of that asset is low, and people with similar interests and needs are able to connect with each other either online or in person.

You are not authenticated to view the full text of this chapter or article.

Elgaronline requires a subscription or purchase to access the full text of books or journals. Please login through your library system or with your personal username and password on the homepage.

Non-subscribers can freely search the site, view abstracts/ extracts and download selected front matter and introductory chapters for personal use.

Your library may not have purchased all subject areas. If you are authenticated and think you should have access to this title, please contact your librarian.

Further information

or login to access all content.