Seawater Desalination and the Political Ecology of Water
Edited by Joe Williams and Erik Swyngedouw
Chapter 9: Commodifying the Pacific Ocean: desalination and the neoliberalisation of water in Southern California
This chapter argues that the development of large-scale seawater desalination over the last two decades has been intimately linked to the privatisation, commercialisation and commodification of water services in general, and urban water in particular. It contends that a desalination “plant” should be more accurately understood as a desalination “factory”, which creates a manufactured product (potable water) in a pre-arranged quantity and with a pre-specified quality. The chapter provides a detailed analysis of the convoluted development of desalination as a decentralised and local water supply for San Diego, California. It focuses on two plants on the North American Pacific coast: the 189 ML/day Carlsbad Desalination Plant in San Diego County, which opened in 2015; and a larger facility currently under construction south of the US-Mexico border at Rosarito Beach, Baja California, which is heralded as the first ever “binational” seawater desalination project. My core contention here is that desalination is emerging as an important technology in political and ideological shift towards the neoliberalisation of municipal water supply.
You are not authenticated to view the full text of this chapter or article.
Elgaronline requires a subscription or purchase to access the full text of books or journals. Please login through your library system or with your personal username and password on the homepage.
Non-subscribers can freely search the site, view abstracts/ extracts and download selected front matter and introductory chapters for personal use.
Your library may not have purchased all subject areas. If you are authenticated and think you should have access to this title, please contact your librarian.